Marriott International is committed to luxury and sustainability in the Caribbean and Latin America

Far from being a trend, environmental commitment is part of the experience that each Marriott property offers to the most discerning guests. Each hotel integrates respect for the environment and communities into each of its spaces, with a vision that understands luxury as a way of living with purpose.

Conservation and Restoration of the Natural Environment

Located in the idyllic Dorado Beach of Puerto Rico, the Ritz-Carlton Reserve promotes a direct connection with the environment through the Ambassadors of the Environment program, developed by Jean-Michel Cousteau, Dr. Richard Murphy, and the Ocean Futures Society team. The experience includes turtle watching, reef snorkeling, and marine conservation activities.

Salterra, a Luxury Collection Resort & Spa, in Turks & Caicos, is the first Luxury Collection resort in this destination and stands out for its focus on coral reef preservation. Guests can participate in restoration programs by sponsoring specific reef segments, directly contributing to their preservation while enjoying the biodiversity of the Caribbean Sea.

Located across from the famous Seven Mile Beach, The Ritz-Carlton, Grand Cayman offers experiences that connect with local biodiversity: mangrove kayaking, blue iguana watching, and coral restoration. These activities are part of the same environmental program as Puerto Rico, reaffirming its commitment to environmental education and the conservation of the Caribbean ecosystem.

At W Costa Rica Reserva Conchal, Guanacaste, the property features a tree and fruit tree nursery, where trees such as the guanacaste and the royal guayacan are grown. In 2024, 1,080 trees were donated to various organizations, including the Santa Cruz Environmental Commission, the Nursing Home, schools, and community associations. Additionally, these trees are used in reforestation projects within the Conchal Reserve, actively contributing to the conservation of Guanacaste's dry forest.

Nekajui, a Ritz-Carlton Reserve in Guanacaste, Costa Rica, recently opened its doors, marking Marriott Luxury Group's 50th property in the region and a benchmark for luxury and environmental conservation. This resort offers 107 premium rooms and two private villas, designed to blend seamlessly with the landscape. It also offers exceptional culinary experiences and a spa that connects guests with the region's roots, as well as conservation activities that allow them to explore the local biodiversity.

In Isla Mujeres, Mexico, Almare, a Luxury Collection Resort, Isla Mujeres, an all-inclusive adults-only resort, blends into its surroundings with a design that utilizes natural and recycled materials, reflecting the island's essence. It stands out for its single-use plastic-free policy, support for community programs, volunteer cleanup efforts, and the use of local suppliers through the use of national inputs. Almare is advancing toward Green Key certification as a testament to its commitment to preserving local biodiversity.

Environmental Footprint Reduction and Sustainable Technology

Located in the southern Baja California Peninsula, Mexico, Solaz, a Luxury Collection Resort, is a space where the desert and the sea coexist. Its more than 53,000 m² of green areas transform this space into an oasis of tranquility, ideal for connecting with nature. Thirty-six percent of the rooms feature green roofs that help regulate temperature, and its design was conceived to optimize energy use and reduce environmental impact.

At Park Tower, a Luxury Collection Hotel, Buenos Aires, the property uses advanced technologies to reduce energy and water consumption. Its restaurant uses organic and local ingredients, contributing to the support of the local agricultural community. Guests can enjoy the city's history and culture while immersing themselves in an environmentally responsible environment.

On the iconic Copacabana Beach, the JW Marriott Hotel Rio de Janeiro blends the city's vibrant atmosphere with its commitment to sustainability. It participates in the Invisible Food program, reducing food waste, and has invested in technology to collect and reuse rainwater in its gardens.

The Santa Maria, a Luxury Collection Hotel & Golf Resort, Panama City combines luxury and sustainability. It uses advanced technology to minimize its carbon footprint and employs local and organic products in its cuisine. It is also a pioneer in reducing food waste, using artificial intelligence to manage restaurant operations and optimize resources.

Responsible Gastronomy and Support for Local Communities

The Ritz-Carlton, Santiago is an elegant retreat in the Chilean capital offering panoramic views of the city and the Andes Mountains. The hotel promotes responsible consumption through its restaurant, which uses organic and local products from small Chilean producers. Additionally, an innovative system converts organic waste into compost, integrating sustainability into luxury without losing the property's distinctive touch.

Located in Peru's Sacred Valley, Tambo del Inka, a Luxury Collection Resort & Spa, connects deeply with nature and local culture. The resort uses local ingredients in its cuisine and implements responsible resource management practices. Guests can participate in conservation activities for local flora and fauna while enjoying the luxury of the property.

Each property is a testament to purposeful luxury, where excellence merges with environmental commitment, creating unparalleled experiences for the most discerning travelers. Marriott International continues to set the standard for excellence by offering destinations that not only captivate the senses but also respect and celebrate nature, creating a legacy of sustainability that will endure.

Fuente: Marriott International.